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Baked Asparagus Easter Side Dish

Baked Asparagus Easter Side Dish

This Baked Asparagus Easter Side Dish is a colorful and delicious companion for your special meal, ready in just 20 minutes.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 bunch Fresh asparagus
  • 2 tablespoons Olive oil
  • Salt to taste
  • Black pepper to taste
  • 1/4 cup Parmesan cheese
  • 1 tablespoon Lemon zest
  • 1 teaspoon Garlic powder

Equipment

  • Oven
  • Baking sheet
  • Mixing Bowl

Method
 

  1. Preheat the oven to 400°F (200°C).
  2. Trim the tough ends of the asparagus and place them on a baking sheet.
  3. Drizzle olive oil over the asparagus and season with salt and black pepper.
  4. Sprinkle Parmesan cheese, lemon zest, and garlic powder evenly over the asparagus.
  5. Roast in the oven for 15 minutes or until asparagus is tender and lightly browned.

Nutrition

Serving: 1servingCalories: 80kcalCarbohydrates: 6gProtein: 3gFat: 5g

Notes

Customize this dish by using different cheeses or adding your favorite herbs. Perfectly versatile for various occasions.

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