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Cheesy Sausage Potato Soup

Cheesy Sausage Potato Soup

This delicious Cheesy Sausage Potato Soup is a comforting dish that combines savory sausage, rich cheeses, and tender potatoes in a creamy broth.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 bowls
Course: Dinner
Cuisine: American
Calories: 420

Ingredients
  

Meat
  • 1 lb ground sausage
Vegetables
  • 4 medium potatoes diced
  • 1 medium yellow onion chopped
  • 3 cloves garlic minced
  • 2 green onions green onions sliced for garnish
Liquids
  • 4 cups low-sodium chicken broth
Dairy
  • 8 oz cream cheese
  • 2 cups shredded cheddar cheese

Equipment

  • Large pot

Method
 

Cooking Steps
  1. In a large pot over medium heat, brown the ground sausage until fully cooked.
  2. Add chopped onion and minced garlic; sauté until the onions are translucent.
  3. Stir in diced potatoes and chicken broth. Bring to a boil, then reduce heat and simmer until potatoes are tender (about 10–15 minutes).
  4. Mix in cream cheese until melted and fully incorporated.
  5. Gradually add shredded cheddar cheese while stirring until melted.
  6. Serve hot, garnished with sliced green onions.

Nutrition

Serving: 1bowlCalories: 420kcalCarbohydrates: 30gProtein: 18gFat: 28g

Notes

Feel free to swap meat types or add in vegetables like corn or spinach for extra nutrition.

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