Ingredients
Equipment
Method
- Brew tea by steeping the tea bags in boiling water for 5 minutes.
- While the tea brews, prepare the cherries by pitting and chopping them.
- In a saucepan, combine brewed tea, cherries, and vanilla extract; heat until simmering.
- Sweeten to taste with sugar or honey.
- Froth your milk until hot but not boiling.
- Pour the cherry-tea mixture into mugs, top with frothed milk, and enjoy!
Nutrition
Notes
Feel free to personalize your Cherry Vanilla Tea Latte with different tea varieties or sweeteners to suit your taste.
