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Chocolate Strawberry Yogurt Clusters

Chocolate Strawberry Yogurt Clusters

Delight in these Chocolate Strawberry Yogurt Clusters, a perfect balance of flavors and textures for a healthy treat.
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Prep Time 15 minutes
Cook Time 5 minutes
Freezing Time 1 hour
Total Time 1 hour 20 minutes
Servings: 12 clusters
Course: Dessert
Cuisine: American
Calories: 130
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 1 cup fresh strawberries washed and dried
  • 1 cup Greek yogurt or vanilla yogurt for a twist
  • 1 cup semi-sweet chocolate chips or dark chocolate
  • 1 tbsp coconut oil for melting chocolate
  • Sprinkles optional for decoration

Equipment

  • Mixing Bowl
  • Baking sheet
  • Parchment paper
  • Microwave

Method
 

Preparation Steps
  1. Wash and thoroughly dry the strawberries.
  2. In a bowl, combine Greek yogurt with a splash of vanilla extract or honey if desired.
  3. Dip each strawberry in the yogurt mixture until fully coated, then place on a parchment-lined baking sheet.
  4. Freeze for about 1 hour until firm.
  5. Melt chocolate chips with coconut oil in short bursts in the microwave until smooth.
  6. Dip each frozen yogurt-coated strawberry into melted chocolate, allowing excess to drip off before returning to parchment paper.
  7. Add sprinkles if desired.
  8. Chill again until set, then enjoy!

Nutrition

Serving: 1clusterCalories: 130kcalCarbohydrates: 18gProtein: 3gFat: 6g

Notes

Feel free to customize the yogurt flavor and chocolate type for your preference. Enjoy straight from the freezer for a perfect treat.

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