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Cottage Cheese Edible Cookie Dough

Cottage Cheese Edible Cookie Dough

Enjoy this delicious Cottage Cheese Edible Cookie Dough, a guilt-free treat that's safe to eat raw and packed with protein.
Prep Time 10 minutes
Chilling Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 150

Ingredients
  

  • 1 cup full-fat cottage cheese
  • 1/2 cup rolled oats
  • 1/4 cup maple syrup
  • 1/2 cup semi-sweet chocolate chips
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Equipment

  • Mixing Bowl
  • Spoon
  • Refrigerator

Method
 

  1. Gather all ingredients for easy access.
  2. In a medium bowl, mix the cottage cheese and maple syrup until smooth.
  3. Stir in the rolled oats and vanilla extract until well combined.
  4. Gently fold in the chocolate chips until evenly distributed.
  5. Chill in the refrigerator for 30 minutes (optional) to enhance flavor.
  6. Serve in bowls or jars, enjoying as is or paired with fruit or yogurt.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 20gProtein: 7gFat: 5g

Notes

Feel free to customize the recipe by substituting maple syrup with honey or adding spices like cinnamon or nutmeg for an additional flavor twist.

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