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BBQ Meatballs

Delicious BBQ Meatballs Recipe: Quick and Easy Homemade Treat

Enjoy these BBQ Meatballs, a delightful and easy recipe bursting with flavor, perfect for every occasion.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 6 meatballs
Course: Appetizers
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb lean ground beef
  • 1/2 cup Italian-style breadcrumbs
  • 1 large egg
  • 1/2 cup BBQ sauce plus more for glazing
  • 1 tsp garlic powder
  • 1 tsp onion powder

Equipment

  • Oven
  • Mixing Bowl
  • Baking sheet
  • Parchment paper

Method
 

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a large bowl, combine ground beef, breadcrumbs, egg, garlic powder, onion powder, and half of the BBQ sauce. Mix until just combined.
  3. Roll the mixture into golf ball-sized meatballs and place them on the prepared baking sheet.
  4. Bake for 20-25 minutes until cooked through and golden brown on top.
  5. In the last five minutes of baking, brush the meatballs with additional BBQ sauce before removing them from the oven.
  6. Serve hot with extra BBQ sauce if desired.

Nutrition

Serving: 1meatballCalories: 210kcalCarbohydrates: 14gProtein: 14gFat: 12g

Notes

Customize your BBQ meatballs by swapping ground beef for turkey or chicken and adding spices for extra flavor. Store leftovers in an airtight container in the fridge for up to three days.

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