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–+ servings
Pineapple Spiral Ham

Delicious Pineapple Spiral Ham Recipe with Sweet Glaze

This Pineapple Spiral Ham offers a sweet glaze and perfect balance of flavors for any occasion.
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Prep Time 30 minutes
Cook Time 1 hour 30 minutes
Total Time 2 hours
Servings: 4 slices
Course: Dinner
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 piece Spiral-cut ham (fully cooked) for easy preparation
  • 1 cup Pineapple juice
  • 1 cup Brown sugar
  • 1 teaspoon Ground cloves
  • 1/2 cup Honey
  • 2 tablespoons Dijon mustard
  • 1/2 cup Maraschino cherries for decoration

Equipment

  • Roasting pan
  • Mixing Bowl
  • Oven

Method
 

  1. Preheat oven according to ham package instructions.
  2. In a bowl, mix pineapple juice, brown sugar, ground cloves, honey, and Dijon mustard to create the glaze.
  3. Place the spiral-cut ham in a roasting pan and brush with the glaze.
  4. Cover the ham with foil and bake according to the package instructions, basting occasionally with the glaze.
  5. In the last 30 minutes of cooking, remove the foil and add maraschino cherries for decoration.
  6. Once cooked, remove from the oven, let rest for a few minutes, and slice before serving.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 40gProtein: 20gFat: 10g

Notes

Customize with crushed pineapple in the glaze or add a bit of cayenne pepper for heat. Store leftovers wrapped in foil for up to four days.

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