Go Back
–+ servings
Strawberry Angel Food Cake Dessert

Delicious Strawberry Angel Food Cake Dessert Recipe for Summer

A delightful and light Strawberry Angel Food Cake Dessert that's perfect for summer gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Angel Food Cake
  • 1 cup cake flour
  • 1 1/2 cups granulated sugar
  • 12 large egg whites
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt
Toppings
  • 2 cups fresh strawberries sliced
  • 1 tablespoon lemon juice
  • 1 cup heavy whipping cream cold
  • 2 tablespoons powdered sugar

Equipment

  • tube pan
  • Mixing bowls
  • Electric Mixer
  • whisk

Method
 

Preparation
  1. Preheat the oven and prepare the angel food cake according to standard method.
  2. In a mixing bowl, combine cake flour and granulated sugar.
  3. In a separate bowl, whip egg whites until soft peaks form.
  4. Gradually add in the sugar while continuing to whip until stiff peaks form.
  5. Fold in vanilla extract, salt, and cake flour mixture gently.
  6. Pour batter into a tube pan and bake until golden brown.
Topping Preparation
  1. Prepare strawberries by slicing and tossing with lemon juice.
  2. In another bowl, whip heavy cream with powdered sugar until soft peaks form.
  3. Once the cake has cooled, slice and layer with strawberries and whipped cream.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 3gFat: 8g

Notes

Feel free to customize by using different berries or adding mint for a refreshing twist.

Tried this recipe?

Let us know how it was!