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Valentine Kitchen Sink Cookies

Delicious Valentine Kitchen Sink Cookies for Your Sweetheart's Day

Indulge in these irresistible Valentine Kitchen Sink Cookies, packed with delightful flavors and colors, perfect for your sweetheart's day.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup unsalted butter softened
  • 3/4 cup brown sugar packed
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 1 cup chocolate chips mixed types
  • 1/2 cup chopped nuts optional
  • 1/4 cup sprinkles optional

Equipment

  • Oven
  • Mixing Bowl
  • whisk
  • Baking sheet
  • Parchment paper
  • Scoop

Method
 

  1. Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
  2. In a bowl, whisk together flour, baking soda, and salt; set aside.
  3. Cream softened butter with brown and granulated sugars until fluffy. Add eggs one at a time along with vanilla extract; mix well.
  4. Gradually incorporate dry ingredients into the wet mixture until just combined; do not overmix.
  5. Gently fold in chocolate chips, nuts, and sprinkles if using.
  6. Scoop tablespoon-sized balls of dough onto prepared baking sheets spaced two inches apart. Bake for 10-12 minutes until edges are golden but centers remain soft.
  7. Allow cooling slightly before enjoying.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7g

Notes

Feel free to customize your cookies with different mix-ins like candy bars or flavored extracts. Store in an airtight container for up to one week.

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