Ingredients
Equipment
Method
- Preheat the air fryer.
- In a bowl, combine shrimp, olive oil, garlic powder, paprika, salt, pepper, and lemon juice. Toss to coat.
- Place the shrimp in the air fryer basket in a single layer.
- Cook at 400°F for 8-10 minutes or until shrimp are cooked through and crispy, shaking halfway through.
Nutrition
Notes
Feel free to customize your shrimp with different spices or herbs to match your taste. Store leftovers in an airtight container in the refrigerator for up to two days.
