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–+ servings
Iced Strawberry Matcha Latte

Iced Strawberry Matcha Latte

Delight in this refreshing Iced Strawberry Matcha Latte, blending strawberries and matcha for a perfect summer sip.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 1 drink
Course: Beverage
Cuisine: Fusion
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup fresh strawberries (about 150g)
  • 2 tsp high-quality matcha powder
  • 3 oz hot water (not boiling)
  • 1 cup milk or non-dairy alternative (such as almond or oat milk)
  • 1 tbsp honey or sweetener of choice
  • ice cubes

Equipment

  • blender
  • Mixing Bowl
  • whisk
  • Tall Glass

Method
 

  1. Blend the strawberries with honey until smooth; set aside.
  2. In a bowl, whisk matcha powder with hot water until frothy.
  3. Fill a tall glass halfway with ice cubes, then pour in the strawberry puree.
  4. Add milk over the strawberry layer until three-quarters full.
  5. Gently pour whisked matcha on top for a beautiful layered effect.
  6. Stir lightly before enjoying; garnish with sliced strawberries or mint if desired.

Nutrition

Serving: 1drinkCalories: 180kcalCarbohydrates: 30gProtein: 5gFat: 5g

Notes

This recipe is versatile; feel free to customize your Iced Strawberry Matcha Latte with different fruits or sweeteners.

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