Go Back
–+ servings
Strawberry Cheesecake Overnight Oats

Strawberry Cheesecake Overnight Oats

Enjoy a delightful Strawberry Cheesecake Overnight Oats recipe that combines creamy textures and sweet strawberries for a nutritious breakfast.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Breakfast
Cuisine: American
Calories: 370
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Oats Base
  • 1 cup rolled oats
  • 1 cup milk or almond milk for a dairy-free option
  • 1/2 cup Greek yogurt
  • 2 oz cream cheese softened
Sweetener and Fruit
  • 2 tbsp honey or maple syrup to taste
  • 1 cup fresh strawberries chopped

Equipment

  • Mixing Bowl
  • mason jars or airtight containers

Method
 

Preparation
  1. Gather all ingredients on your kitchen counter.
  2. In a mixing bowl, combine rolled oats, milk, and Greek yogurt until creamy.
  3. Add honey or maple syrup to taste and mix thoroughly.
  4. Fold in softened cream cheese until well combined.
  5. Gently incorporate chopped strawberries into the mixture.
  6. Transfer to mason jars or airtight containers and refrigerate overnight.

Nutrition

Serving: 1servingCalories: 370kcalCarbohydrates: 54gProtein: 17gFat: 12g

Notes

Feel free to customize your overnight oats by using different fruits or milk alternatives. Serve cold for the best experience.

Tried this recipe?

Let us know how it was!