Ingredients
Equipment
Method
Preparation
- Gather all ingredients and ensure they are prepped (cheeses shredded and pimentos chopped).
- In a mixing bowl, combine the sharp cheddar cheese, cream cheese, mayonnaise, garlic powder, and hot sauce. Blend until smooth.
- Gently fold in the pimento peppers until evenly distributed.
- Taste and adjust seasonings as needed.
- Cover and chill in the refrigerator for at least one hour to let flavors meld.
- Serve chilled with crackers or veggies.
Nutrition
Notes
This pimento cheese dip can be customized with other ingredients like jalapeños or herbs for a personal touch. Store in an airtight container in the fridge for up to a week.
