Go Back
–+ servings
Texas Trash Dip

Texas Trash Dip

This Texas Trash Dip is a creamy, cheesy delight that's perfect for gatherings.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: Tex-Mex
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Dairy
  • 8 oz cream cheese softened
  • 1 cup sour cream
  • 1 cup shredded sharp cheddar cheese
Canned Goods
  • 1 can (15 oz) black beans drained and rinsed
  • 1 can (10 oz) diced tomatoes with green chilies
Produce
  • 2 jalapeños chopped (fresh or pickled)
Spices
  • 1 tsp chili powder

Equipment

  • Baking dish
  • Mixing Bowl

Method
 

Cooking Instructions
  1. Preheat your oven to 350°F (175°C) and grease a baking dish.
  2. In a large bowl, mix the softened cream cheese and sour cream until smooth.
  3. Stir in cheddar cheese, black beans, diced tomatoes with green chilies, jalapeños, and chili powder until well combined.
  4. Transfer the mixture to the greased baking dish and spread evenly. Bake for 25–30 minutes until bubbly and golden.
  5. Allow to cool slightly before serving warm with tortilla chips or veggies.

Nutrition

Serving: 1servingCalories: 210kcalCarbohydrates: 12gProtein: 7gFat: 16g

Notes

This recipe can be customized with different beans or cheeses to suit your taste.

Tried this recipe?

Let us know how it was!