Ingredients
Method
Prepare the Salad
- In a large mixing bowl, combine the mixed salad greens, shredded carrots, cucumber, red bell pepper, red cabbage, and cilantro.
- Toss the salad ingredients together until well mixed.
Make the Dressing
- In a separate bowl, whisk together the peanut butter, soy sauce, rice vinegar, honey, sesame oil, and minced garlic.
- Add water gradually until the dressing reaches your desired consistency.
Combine and Serve
- Drizzle the peanut dressing over the salad and toss to coat evenly.
- Garnish with chopped peanuts before serving.
Nutrition
Notes
This salad can be served immediately or chilled in the refrigerator for 30 minutes for enhanced flavors.
