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Warm Up with Hearty Creamy Parmesan Sausage Soup

Warm Up with Hearty Creamy Parmesan Sausage Soup

Warm Up with Hearty Creamy Parmesan Sausage Soup is a comforting dish that combines rich flavors and creamy textures.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6 bowls
Course: Dinner
Cuisine: Italian
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb Italian sausage
  • 1 medium yellow onion, diced
  • 3 cloves garlic, minced
  • 2 medium carrots, chopped
  • 2 stalks celery, diced
  • 4 cups low-sodium chicken broth
  • 1 cup heavy cream
  • 1 cup freshly grated Parmesan cheese
  • 2 cups fresh spinach
  • Salt and pepper to taste
  • 1 tsp dried thyme
  • 1/2 tsp red pepper flakes (optional)

Equipment

  • Large pot

Method
 

  1. In a large pot over medium heat, add a splash of olive oil. Sauté the onion, carrots, and celery for about five minutes until softened.
  2. Add the Italian sausage to the pot, breaking it into bite-sized pieces. Cook until browned (about six to eight minutes).
  3. Stir in the minced garlic and cook for one minute until fragrant.
  4. Pour in the chicken broth and simmer for ten minutes.
  5. Slowly mix in the heavy cream and add spinach until wilted (about two minutes).
  6. Stir in the Parmesan cheese until melted. Season with salt, pepper, thyme, and red pepper flakes as desired.

Nutrition

Serving: 1bowlCalories: 400kcalCarbohydrates: 10gProtein: 20gFat: 30g

Notes

Feel free to customize the soup by using turkey or chicken sausage and adding other vegetables like mushrooms or kale.

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